基于组件库的生鲜农产品冷链物流云服务系统设计与实现
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国家科技支撑计划资助项目(2013BAD15B05);北京市自然科学基金(重点项目)(4151001)


Design and implementation of cloud service system for cold chain logistics of fresh agricultural products based on component integration
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    摘要:

    为解决中国农产品冷链物流行业中信息化应用系统由于研发成本、个性化需求响应速度以及与第三方系统集成度低等因素造成的推广应用难等问题,该文对12家从事生鲜农产品冷链物流相关业务的企业信息化需求进行深入调研分析,基于云服务及组件集成技术设计了生鲜农产品冷链物流云服务系统。通过设计标准的数据通讯协议实现异构物联网监测设备的统一接入;采用组件库为系统提供独立的功能单元,复用软件资源;通过云服务的方式对组件进行组装集成,快速响应用户需求。系统在北京、上海、新疆3个地区开展应用示范,涵盖生鲜果品、蔬菜、冷鲜肉等农产品生产加工、配送企业。应用结果表明,组件的按需定制与自由组合能够快速满足不同企业的个性化需求,云服务的应用模式能够有效减少研发投入,降低企业负担,系统的设计与服务模式为农业信息化应用系统的推广提供了很好的借鉴经验,具有良好的推广前景。

    Abstract:

    Abstract: The information service for cold chain logistics of fresh agriculture product can effectively reduce the loss and improve distributing efficiency, and many researchers have been committed to the area and obtained fruitful results. But current related research achievement can't be popularized in large areas due to the research cost and response speed to user's individualized requirements. Referring to the existing research, this study made an in-depth investigation and analysis of information requirement in 12 enterprises which were engaged in the cold chain logistics of fresh agricultural products, and designed a public service system for cold chain logistics of fresh agricultural product based on cloud service and component integration. The public service system was divided into 3 parts, i.e. the data center which managed the business data and established a standard communication protocol for the access of iot (Internet of things) monitoring equipment; the component center made up of multiple web components, each of which was an independent functional unit such as vehicle monitor, real-time warning and order playback, and enterprise users could choose the corresponding components according to their actual needs; the application release center, which published the personalized system for different users by recognizing the authentic identity and integrating the business components, and rapidly responded to user needs through cloud services. Since 2013, the application of public service system for cold chain logistics of fresh agricultural product was displayed in Beijing, Shanghai and Xinjiang. The system provided information solution of cold chain logistics for 12 enterprises and the services covered production, processing and distribution of agricultural products. Through cloud service technology, the data center and component center were deployed in National Engineering Research Center for Information Technology in Agriculture, and users managed the vehicles, orders and other types of data by using web plug-ins and applications. The practical application result showed that the customization and combination of components could quickly respond to the individual needs of different enterprises. The way of cloud service made multiple users to share the costs of research and development of the system, so it was possible for small and medium enterprises to get high quality information service for cold chain logistics with a lower cost. Meanwhile, the system cloud flexibly docked with the tripartite system by using standard data communication protocol such as JSON and Http, and it was convenient for enterprise users to complete the integration between customized components and their own system without the unnecessary duplication of efforts. In a word, the research results in this paper provide an available solution for the information service for cold chain logistics and give a good experience for the popularization of agricultural information application system.

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张 驰,张晓东,王登位,王亚辉.基于组件库的生鲜农产品冷链物流云服务系统设计与实现[J].农业工程学报,2016,32(12):273-279. DOI:10.11975/j. issn.1002-6819.2016.12.039

Zhang Chi, Zhang Xiaodong, Wang Dengwei, Wang Yahui. Design and implementation of cloud service system for cold chain logistics of fresh agricultural products based on component integration[J]. Transactions of the Chinese Society of Agricultural Engineering (Transactions of the CSAE),2016,32(12):273-279. DOI:10.11975/j. issn.1002-6819.2016.12.039

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  • 收稿日期:2016-03-02
  • 最后修改日期:2016-04-25
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  • 在线发布日期: 2016-05-09
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